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Get Your Burning Questions Answered

Open mic Friday! Kenyatta & Jeannine took questions from the viewers tuning in live. Many topics were discussed including: ‣ fat side up versus fat side down in a smoker...

Unboxing, Setup, and Seasoning My Brand New Weber Smokey Mountain

Jeannine gave me a surprise Christmas/Anniversary gift that blew me away! A brand new Weber Smokey Mountain 22″ arrived at our house fully assembled so technically I don’t have an...

How The Slow n’ Sear Can Make Your Summit Kamado Better

The Slow n’ Sear (low profile) can make the already fantastic Weber Summit Kamado even better. Learn the benefits including: • Easy setup for 2-zone cooking • Reservoir for adding...

Amazing Smoked Beef Ribs on the Lone Star Grillz Offset

We’ll walk through the entire process of preparing and smoking these amazing beef ribs. The process is straight forward with a few core steps including having the patience to take...

Watch the Backyard SmokeMaster BBQ Podcast Live!

Watch the livestream in the player below. Click the Watch on YouTube button if you want to leave a comment during the livestream....

How To Keep Your Grill Grates Clean And Seasoned Year Round

Get ready for some BBQ season tips! In this episode, we’re gonna talk about cleaning your grill grates and why using wire bristled brushes is a big no-no. But don’t...