In this exciting episode of the Backyard Smokemaster BBQ Podcast, host Kenyatta Robinson welcomes Paul from Paul’s Grill, Backyard BBQ, based in South Los Angeles. Paul shares his journey from construction work to full-time barbecuing, inspired by a passion for cooking. The discussion covers Paul’s BBQ style, his creative culinary fusion, and the support he has received from the community. He talks about his plans for the future, including potential brick-and-mortar locations and catering opportunities. The conversation also touches on the challenges of being a street vendor, the importance of persistence, and the love for family driving his success. Tune in to hear some great BBQ tips, community support stories, and Paul’s vision for the future.

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