Today I’m going to show you why the Vortex is one of my favorite accessories for the Weber Summit Kamado. I especially like to use it to do indirect cooking...

In this episode of the Backyard SmokeMaster BBQ podcast, hosts Kenyatta and Jeannine Robinson dive into common barbecue myths and separate fact from fiction. They engage with their audience, discuss...

During one of my recent live podcasts, Bruce aka @CorrectionalOfficer4lockdown, suggested that I host a virtual BBQ cookout on the 4th of July. His suggestion got me thinking that not...

In this exciting episode of the Backyard Smokemaster BBQ Podcast, host Kenyatta Robinson welcomes Paul from Paul’s Grill, Backyard BBQ, based in South Los Angeles. Paul shares his journey from...

Join Kenyatta and Jeannine Robinson in a laid-back, informative session filled with barbecue lore, tips, and community feedback. In this episode, the duo explore the 3-2-1 rib method, the merits...

Hey BBQ family, I have an idea that has me very excited. But it’s really “raw” right now so please bear with me. During one of my recent live streams,...

Discussion about the emerging barbecue season, including weather impacts, meat prices, grill maintenance, and plans for future recipes. ➡️ Spring Forward and Barbecue Season ➡️ Weather Impact on Barbecue Seasons...

Joe makes his return to the podcast! Joe is shaking the BBQ world up in Southern California’s Inland Empire with local pop-ups. his Quesataco, and more! Join the conversation live...

We’ll walk through the entire process of preparing and smoking these amazing beef ribs. The process is straight forward with a few core steps including having the patience to take...

Welcome back to another sizzling episode of the Backyard SmokeMaster BBQ Podcast. We discuss whether there are any advantages when smoking a pork shoulder at hot & fast temperatures versus...